HOW TO MAKE MEAT FONDUE

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Meat Fondue Barbecue Dipping Sauce

Meat Fondue Barbecue Dipping Sauce

Meat Fondue Recipes Ingredients
  • 1 tablespoon vegetable oil
  • 3 tablespoons onion, finely minced
  • 1 garlic clove, finely minced
  • 2 cups chili sauce
  • 1 teaspoon dry mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon dark brown sugar
  • 1 teaspoon lemon juice
  • 2 tablespoons water
  • Pinch red pepper flakes
  • Salt

Meat Fondue Recipes Instructions
In a medium saucepan heat oil. Add onions and garlic and saute until softened. Add rest of the ingredients and cook at a simmer for about 15 minutes. Thin out with water if necessary. The sauce can be served warm or chilled.

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